2022, a bright year!
One more year at your side!
Clos Saint-Vincent rosé 2021
It is the first rosé of the 2021 vintage to be released, but it is also the rarest.
Blends of the 2021 vintage
We are currently in the blending period. The fermentations of the juices are finished. We are now going to assemble the juices from the different grape varieties to create our vintages.
Harvest 2021
August 24, 2021, the harvest begins at Château Saint-Maur.
From 4:00 am to 6:00 am, it's an incessant ballet in the vineyards.
Join the WINE CLUB Saint-Maur
True to its values of sharing and conviviality, Château Saint-Maur launches its WINE CLUB.
The idea is to create a community gathering the amateurs of Saint-Maur wines and to make them benefit from exclusive advantages
Our sommelier's tips for storing and serving
The ideal storage temperature is 12°C with a maximum of 17°C. The most important is the stability of the temperature, avoid variations.
Cocktails Saint-Maur
Discover the recipes of the cocktails created especially for the Chill Tuesdays with our Côtes de Provence Cru-Classé wines.
83 . The beer of the South
Château Saint-Maur, in the heart of the Gulf of Saint-Tropez (Var 83) in partnership with Les Brasseurs de L'Esterel has imagined this beer as a great vintage.
Medals Château Saint-Maur Cru Classé
A nice shower of medals for our vintages! Great rewards for the estate's teams who always strive for excellence.
In the vineyard and in the cellar
After the time of flowering, here comes the time of setting, when the flowers of the vine that have been fertilized are transformed into grapes.
